March 2017, Part III

    NATIONAL ROUNDUP   Celebrating Women In The Service Industry. This March, Path Forward is celebrating Women’s History Month by highlighting key facts and showcasing the stories of women who have found opportunities in restaurant and retail, such as … Read More

March 2017, Part II

  NATIONAL ROUNDUP   Women Are Rising Stars Of The D.C. Food Scene. A recent profile by On Tap Magazine suggests that Washington, D.C.’s rise in female culinary stars presents good news for the future of women in the industry. … Read More

March 2017, Part I

  NATIONAL ROUNDUP NRF President And CEO On How Good Jobs Change Lives. In a recent post for LinkedIn, National Retail Federation (NRF) President and CEO Matthew Shay discussed RISE Up, the NRF Foundation’s new training and credentialing program to … Read More

February 2017, Part II

February 2017, Part II NATIONAL ROUNDUP   Celebrating Black History Month In The Service Industry. This February, Path Forward is celebrating Black History Month by highlighting key facts about African Americans working in the service industry and showcasing individuals who … Read More

February 2017, Part I

February 2017, Part I   NATIONAL ROUNDUP 50 Years Later, Maine Restaurant Owner Reflects On Service Sector Start. In an op-ed for The Bangor Daily News, Governor’s Restaurants operator Mike Carney shared how his five decades of experience in the … Read More

January 2017, Part II

January 2017, Part II NATIONAL ROUNDUP NRF Joins With Retailers To Unveil Training Program For Entry-Level Job Seekers. On Sunday, the National Retail Federation (NRF) Foundation launched RISE Up, a new training and credentialing program designed to help entry-level job … Read More

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