April 2017, Part II

  Celebrating Non-Profit Partnerships With The Service Industry. This April, Path Forward is showcasing how non-profit partnerships with the service industry are building a skilled workforce by highlighting key facts and stories of partnerships that have helped restaurant and retail workers … Read More

April 2017, Part I

Ohio Restaurant Operator: “The Service Industry Is One Of Endless Opportunity.” In an op-ed for Crain’s Cleveland Business, East 55’s Restaurants LLC’s operations manager Julie Novak shared how the restaurant industry serves as a catalyst for many women’s careers, including her … Read More

March 2017, Part III

    NATIONAL ROUNDUP   Celebrating Women In The Service Industry. This March, Path Forward is celebrating Women’s History Month by highlighting key facts and showcasing the stories of women who have found opportunities in restaurant and retail, such as … Read More

March 2017, Part II

  NATIONAL ROUNDUP   Women Are Rising Stars Of The D.C. Food Scene. A recent profile by On Tap Magazine suggests that Washington, D.C.’s rise in female culinary stars presents good news for the future of women in the industry. … Read More

March 2017, Part I

  NATIONAL ROUNDUP NRF President And CEO On How Good Jobs Change Lives. In a recent post for LinkedIn, National Retail Federation (NRF) President and CEO Matthew Shay discussed RISE Up, the NRF Foundation’s new training and credentialing program to … Read More

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